“This pasta and fried eggs dish is a quick and delicious dinner for one,” says Allrecipes Community Member pkelley. “The runny yolks mixed with the hot spaghetti create the sauce. Top with grated Parmesan, if you like.
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
1
Ingredients
- 4ย ouncesย spaghetti, other strand of pasta
- 2ย tablespoonsย butter
- 2ย largeย eggs
- 2ย teaspoonsย garlic powder
- 2ย teaspoonsย ground black pepper
- 1ย tablespoonย minced onion
- 1ย tablespoonย dried rosemary (Optional)
- grated parmesan cheese, to taste (Optional)
Directions
-
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- Place hot pasta in a deep plate or pasta bowl; top with fried eggs and stir together to allow eggs to continue cooking and broken yolks to create a sauce. Serve immediately, with grated Parmesan if you like.
Nutrition Factsย (per serving)
| 806 | Calories |
| 35g | Fat |
| 94g | Carbs |
| 29g | Protein |
Leave a Reply